Adam from At Dad's Table created this easy, warming, delicious pasta recipe especially for doddl.
"After hectic weekends I always try and make sure we all have a decent, hearty and nutritious meal on a Sunday for the craziness of a new week. This Sunday Evening Pasta is a real ‘throw everything in’ dish. It's full to the brim with loads of veg and protein and Vitamin A rich minced beef. It also gave me a great opportunity to introduce my little one to doddl utensils, specifically designed for 1-5 year olds. I was pretty impressed at how he immediately picked up both the fork and spoon and started using it to feed himself. It meant that both he and my 3 year-old could feed themselves. And my wife and I could actually eat our own meals for once! We could all talk together around the table (well Benji just kept pointing out a pigeon in the garden). And it made mealtimes that much more enjoyable. I particularly liked how it gave Benji independence to eat what he wanted in which order. He also got to be in charge of saying when he was done.