Raspberry Almond Sushi

Raspberry Almond Sushi


This recipe is so fun for your little one to help make! Substitute your favourite bread, jam, and nut butter for a variety your little one loves to gobble down


1 Slice of Seed & Grain Bread
1 Tablespoon of Almond Butter
1 Tablespoon of Raspberry Jam
1 Slice of Pear


Using the Doddl Knife, help your child cut the crust off of the slice of bread. Use a rolling pin to roll out the bread flat, then spread the almond butter on the bread first, then the jam, keeping it about 1cm from the edge.

Start at the long end and roll the bread tightly so it makes a swirled roll. Slice with the Doddl Knife into pieces about 3/4” thick.

Arrange & Serve! Pictured here with our “Cheesy” Kale Chips – recipe coming soon!

Recent Posts

Jul 14, 2021

Eating out with kids on holiday

🏖 OMG. Holidays! But that means eating out with my kids… It goes without saying that over the last year,

Read More

Jul 8, 2021

‘Chuck Everything In’ Sunday Evening Pasta

This yummy Sunday Evening Pasta recipe is brought to you by Adam from at_dads_table on Instagram. Thanks Adam! “After hectic

Read More

Jul 1, 2021

Tips to Avoid the Dreaded Milestone Comparison

Do you find yourself consumed with comparing your baby to other babies of the same age?  Take a deep breath

Read More