Apple Pie Chia Seed Pudding

This apple pie chia seed pudding is great as a breakfast alternative to porridge, or a sweet treat at the end of a meal.

It has no added sugar and is lovely served with yoghurt, fruit and a pinch of cinnamon, or a drizzle of honey for babies over 12 months

 apple pie chia seed pudding recipe


4 tablespoons chia seeds

190ml milk

1 teaspoon vanilla extract

1/2 teaspoon cinnamon

1 grated apple (approx 2.5 tablespoons)

2 tablespoons full fat yoghurt

  • Combine all ingredients and mix thoroughly
  • Leave in fridge overnight to thicken
  • Stir thoroughly before serving to break up any clumps of chia seeds

Suitable for babies over 6 months old

Store in an airtight container in the fridge for up to 5 days

OPTIONAL – blend the chia seed pudding for a creamier custard consistency

Have a go at making this delicious apple pie chia seed pudding, and let us know how you get on – or post a photo of the finished result and tag us @doddl.

Don’t forget to check out our other recipes here!

Another simple and tasty recipe brought to you by Jess at babyled_bears on Instagram.

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